DINNERS TO GO
Monday-Friday 4pm-8pm

$13.95 includes entree and sides - Serves 1-2

Monday
Meatloaf, Mashed Potatoes and Gravy and Sauteed Mixed Vegetables

Tuesday
Roasted Pork Loin with Homemade Applesauce, Whipped Sweet Potatoes and Southern Green Beans

Wednesday
Ropa Vieja (Cuban Braised Beef) with Black Beans & Rice and Green Salad w/Avocado

Thursday
Herb Roasted Chicken with Gravy, Crane's Stuffing and Glazed Baby Carrots

Friday
Grilled Salmon with Citrus Vinaigrette, Wild Rice Pilaf and Broccoli Rabe

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